 fig 1 Bull. Soc. mycol. Fr. 120. p.259. 2004 (2005).thumb.jpg "Boletus flavoruber Halling & M. Mata Fig 1 from Bull. Soc. mycol. Fr. 120. p.259. 2004 (2005) (Halling Collection 8593)")
Filed As:
Boletaceae
Boletus flavoruber Halling & M.Mata ( isotype )
Boletaceae
Boletus flavoruber Halling & M.Mata ( isotype )
All Determinations:
Lanmaoa flavorubra (Halling & M.Mata) G.Wu, Halling & Z.L.Yang det. R. E. Halling
Boletus flavoruber Halling & M.Mata det. R. E. Halling
Lanmaoa flavorubra (Halling & M.Mata) G.Wu, Halling & Z.L.Yang det. R. E. Halling
Boletus flavoruber Halling & M.Mata det. R. E. Halling
Location:
Costa Rica. San José. Dota (Canton). Jardín. ±3.5 km W of Interamerican Highway at Empalme. Alt. 2220 m. (7283 ft.)
Costa Rica. San José. Dota (Canton). Jardín. ±3.5 km W of Interamerican Highway at Empalme. Alt. 2220 m. (7283 ft.)
Description:
Pileus 4.5-13 cm broad when mature, dry, convex to plano-convex to plane, subtomentose to matted subtomentose at first, becoming finely areolate with age, dark brown to dark reddish brown (8F8) when young, becoming pale reddish brown and eventually yellow (4A5) when mature. Flesh up to 1.5 cm thick when mature, bright yellow (3A6) rapidly changing to blue when exposed, then becoming bluish white, with mild odor and taste. Tubes adnate or barely adnexed, rather shallow (up to 9 mm long), yellow (3A5), changing rapidly to blue when exposed; pores brownish red (7, 8C-D8, 7) staining blue green when bruised, less than 1 mm broad. Stipe 5-9 cm long, 1-2 cm broad, strict or curved, slightly broader at base to ±equal, sometimes expanded at the apex with age, dry, yellow at apex with fine red reticulum for about 7-9 mm, brownish red (7, 8C-D8,7) and finely pruinose below, deep yellow at base, changing to blue green when bruised; interior deep yellow, solid, changing to blue when exposed.
Pileus 4.5-13 cm broad when mature, dry, convex to plano-convex to plane, subtomentose to matted subtomentose at first, becoming finely areolate with age, dark brown to dark reddish brown (8F8) when young, becoming pale reddish brown and eventually yellow (4A5) when mature. Flesh up to 1.5 cm thick when mature, bright yellow (3A6) rapidly changing to blue when exposed, then becoming bluish white, with mild odor and taste. Tubes adnate or barely adnexed, rather shallow (up to 9 mm long), yellow (3A5), changing rapidly to blue when exposed; pores brownish red (7, 8C-D8, 7) staining blue green when bruised, less than 1 mm broad. Stipe 5-9 cm long, 1-2 cm broad, strict or curved, slightly broader at base to ±equal, sometimes expanded at the apex with age, dry, yellow at apex with fine red reticulum for about 7-9 mm, brownish red (7, 8C-D8,7) and finely pruinose below, deep yellow at base, changing to blue green when bruised; interior deep yellow, solid, changing to blue when exposed.
Habitat:
Montane cloud forest. Quercus seemannii, Q. rapurahuensis, Q. copeyensis. Gregarious to subcespitose. On soil.
Montane cloud forest. Quercus seemannii, Q. rapurahuensis, Q. copeyensis. Gregarious to subcespitose. On soil.
Other:
Specimen Notes: Duplicate in USJ
Specimen Notes: Duplicate in USJ
Identifiers:
NY Barcode: 775777
GUID: 717d8f07-25a3-4d4e-b296-39ea476eb4fc
NY Barcode: 775777
GUID: 717d8f07-25a3-4d4e-b296-39ea476eb4fc
Map:
Coordinates: (9.71444, -83.9744)
Coordinates: (9.71444, -83.9744)